Wednesday, February 29, 2012

On Friday, the last day of school, my First Nations Art class is having a pizza party. My teacher is supplying the pizza and pop, and the students are to bring in a potluck dessert or snack. However, my family doesn't have a lot of money, so does anyone have any fun but affordable recipes I could use?|||Snickerdoodles Mmmm

Ingredients

* 3 3/4 cups all-purpose flour
* 1/2 teaspoon baking soda
* 1/2 teaspoon cream of tartar
* 1/2 teaspoon salt
* 1 cup butter
* 2 cups white sugar
* 2 eggs
* 1/4 cup milk
* 1 tablespoon vanilla extract
* 1 teaspoon almond extract
* 3 tablespoons white sugar
* 1 teaspoon ground cinnamon
* 2 teaspoons brown sugar

Directions

1. Sift together the flour, baking soda, cream of tartar and salt, set aside. In a medium bowl, cream together the butter and sugar. Stir in the eggs, milk, vanilla and almond extracts. Gradually stir in the dry ingredients until fully incorporated. Cover bowl and chill for 1 to 2 hours.
2. Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
3. In a shallow bowl or saucer, stir together the remaining brown sugar, white sugar and cinnamon. Roll the chilled dough into 1 inch balls, then roll the balls in the sugar mixture. Place cookies 2 inches apart on the prepared cookie sheets.
4. Bake for about 8 minutes in the preheated oven, until cookies begin to brown at the edges. Remove from baking sheets to cool on wire racks.
http://allrecipes.com/Recipe/Tanyas-Snic鈥?/a>

Seasoned popcorn recipes
http://www.gopresto.com/recipes/popcorn/鈥?/a>|||You could make brownies or cookies with a packaged mix. Or bring some chips and dip.|||cheese and crackers
on a tray lay out your Ritz crackers then get the cheese in a can (cheaper then cheddar) spray on a good swirl of the cheese and there you have it, wa lah, cheap, easy and young adults like it!|||You could make Rice Crispie Treats. Kids love those. For one batch here's what you need:

5 c Rice Crispies
1/4 cube butter or margarine
1 (7 oz) jar marshmallow creme
1 tsp vanilla.

Pour the rice crispies in a very large bowl. Melt the butter in a pan. Add the marshmallow creme and mix until the butter blends with the marshmallow creme and all the lumps are gone. Remove from heat and stir in the vanilla. Pour over the rice crispies and mix well. Place in a sheet cake pan lined with aluminum foil. This will make a short layer. If you do another batch, it makes it about the height of a sheetcake. Depending on the size you cut them once they have cooled, as to how much you want for however many people will be there. Remove the foil from the pan, place on a cutting board and cut the pieces. Then place them either on paper plates or in something to carry them.

That recipe is always a hit at Christmas time in our family.

Hope that helps. And it doesn't cost that much to make.|||cheesy garlic biscuts :D
http://allrecipes.com//Recipe/cheese-gar鈥?/a>

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