I'm using canned pizza dough. It calls for greasing and then using cornmeal, but I have no cornmeal. What should I use instead?|||You can use flour for the cornmeal. I suggest that, next time you use frozrn bread dough. Follow the instructions for defrosting. Coat the pan with olive oil. On top use mozarella cheese, a a light coating of tomato sauce, oregano, and your choice of meats. Bake and serve. Yummy.|||Use flour instead.|||Flour is the sub you want.|||use some of that spray oil an flour works great, the pizza places just use oil but there pans are baked with oil in them|||I usually use cooking spray :) Hope I helped!

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