Monday, February 6, 2012
I want to make a batch of pizza dough and freeze it.
How long does it last?
Also, would it be best to freeze it just as dough balls, or would it be better shaping it into pizza bases and freezing it that way?|||years !
shape first because when you freeze and defrost to shape, it makes the dough more tough to handle and also brittle (by brittle i mean it seams to flake and crust and break )|||20 to 40 min ............
best with dough balls ..............
http://www.allrecipes.org.uk/|||I think it can last up to 3 to 6 months. It depends on the quality of dough. Be sure to look at the expiration date.|||you can freeze pizza dough for a while, I would say it would last 6 months.
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